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Financial Training in McDonald’s Georgia

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T&K Restaurants

During the May-June 2018 period, SavvY conducted corporate trainings about analyzing financial statements and using accounting ratios at T&K Restaurants. The 16-hour training was fully adapted to the needs and realities of the fast food industry.

The main topics covered during the training were the following:

  • Analysis of Financial Statements
  • Connection between different statements
  • Framework of monetary policy in  Georgia
  • Exchange rate modes
  • Budgeting
  • Ratios analysis and KPI

Services

Financial Management, Financial Reporting

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